| Our History Two Jack's Nik's Place is a fresh twist on a 30 year San Franciscan tradition. Two Jack's on Haight Street first opened it's doors in 1977 and the owners, Almeta and Stephen Perry, introduced a unique style and unmistakable quality of southern fried fish to the San Francisco Bay Area. Now 30 years later their daughter Erica aka "Nikki", along with her family are continuing the family tradition by providing the great quality with a few new touches. Join us and enjoy! |
About Us TWO JACK'S NIKS PLACE
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